Gourmet Village
A delicate flavour of dill with a hint of lemon. One of the original classic dips, the all natural blend of Herbs & Spices is so versatile, sprinkle a little on a salmon steak before grilling, shake a little into the tuna for a smooth sandwich filling. Just add fresh ingredients; sour cream, real mayonnaise, chill and serve. Tastes even better if left in the refrigerator for a few hours or overnight. These dips are prepared with the finest ingredients which will bring your family and guests coming back for more and asking for your recipe. Store dried seasoning blends in a cool, dry, dark pantry or cupboard for longest shelf life. Now in a new large format, recyclable canister with reclosable lid.
The card canisters are aluminum foil lined for freshness, and the dips come in a sealed protective pouch to prevent moisture.
Canister Dimensions: 11 cm H x 8.3 Dia
Makes 6 recipes, a yield of 12 cups or 96 oz of delicious dip.
72 g (2.57 oz)
spices, dehydrated vegetables (onion, garlic), dextrose, sea salt, mustard, lemon peel, corn starch, citric acid.
Allergen Info:
Mustard